The basics: Nickname: Lena Toronto, Ontario, Canada Brock U student Filipino 22 Fashion, food, and other pretty things is what I love. I post what I want and when I want, mostly just for the fun of it. Follow me if you’re interested! :) Feel free to ask me a question or leave me a message too! :DTumblr (3.0; @foreverinyoureyes)http://foreverinyoureyes.tumblr.com/<img src="http://24.media.tumblr.com/81923544d49c35ac75ae5f5f848399ba/tumblr_mi4cuy1eZW1qccvvzo1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/43876994343http://foreverinyoureyes.tumblr.com/post/43876994343Sun, 24 Feb 2013 02:40:12 -0500<img src="http://25.media.tumblr.com/2113610c09774d67338fee95536ade12/tumblr_mimwi2wGbL1rly7e0o1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/43876989273http://foreverinyoureyes.tumblr.com/post/43876989273Sun, 24 Feb 2013 02:40:06 -0500<iframe width="400" height="225" src="http://www.youtube.com/embed/RdxJMkZMm6A?wmode=transparent&autohide=1&egm=0&hd=1&iv_load_policy=3&modestbranding=1&rel=0&showinfo=0&showsearch=0" frameborder="0" allowfullscreen></iframe><br/><br/><p><3</p>http://foreverinyoureyes.tumblr.com/post/40785099650http://foreverinyoureyes.tumblr.com/post/40785099650Thu, 17 Jan 2013 16:16:43 -0500<img src="http://25.media.tumblr.com/tumblr_mealbrIQl91rkxn0oo1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40437429264http://foreverinyoureyes.tumblr.com/post/40437429264Sun, 13 Jan 2013 12:17:34 -0500<img src="http://24.media.tumblr.com/d24bd78f03a3c912d83e2f25afb12e7e/tumblr_mf3itrikUi1rl0aoeo1_250.gif"/><br/> <br/><img src="http://25.media.tumblr.com/8723d731861a37daa81746de0e0ddaab/tumblr_mf3itrikUi1rl0aoeo2_250.gif"/><br/> <br/><img src="http://24.media.tumblr.com/1bfa20cb95a7e37295b3489f28ced22e/tumblr_mf3itrikUi1rl0aoeo3_250.gif"/><br/> <br/><img src="http://25.media.tumblr.com/d4b97e68e26ddd9739913ca52c7cc0d3/tumblr_mf3itrikUi1rl0aoeo4_250.gif"/><br/> <br/><img src="http://24.media.tumblr.com/5d6f23ed19eef019079bd8da0175b1db/tumblr_mf3itrikUi1rl0aoeo5_250.gif"/><br/> <br/><img src="http://25.media.tumblr.com/fa3bc65a0a391c4d2d5df9125e0f6efd/tumblr_mf3itrikUi1rl0aoeo6_250.gif"/><br/> <br/><img src="http://25.media.tumblr.com/559794909539c6d79b38b1589335e607/tumblr_mf3itrikUi1rl0aoeo7_250.gif"/><br/> <br/><img src="http://24.media.tumblr.com/463fa198e14d25e72cab682a6cf73a06/tumblr_mf3itrikUi1rl0aoeo8_250.gif"/><br/> <br/>http://foreverinyoureyes.tumblr.com/post/40436885614http://foreverinyoureyes.tumblr.com/post/40436885614Sun, 13 Jan 2013 12:10:29 -0500<img src="http://25.media.tumblr.com/3e1d425d2b51f08cfeb95613930f1637/tumblr_mfxfg5Yemw1r779qqo1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40436869980http://foreverinyoureyes.tumblr.com/post/40436869980Sun, 13 Jan 2013 12:10:17 -0500<img src="http://25.media.tumblr.com/tumblr_mehq605q1Z1qg22hlo1_500.jpg"/><br/><br/><p><a class="tumblr_blog" href="http://lovingmalemodels.tumblr.com/post/37169667607/bart-van-maanen">lovingmalemodels</a>:</p> <blockquote> <p>Bart Van Maanen</p> </blockquote>http://foreverinyoureyes.tumblr.com/post/40436704906http://foreverinyoureyes.tumblr.com/post/40436704906Sun, 13 Jan 2013 12:08:06 -0500<img src="http://24.media.tumblr.com/9e0e737662bc90dcc182ea4e086db9c5/tumblr_mfb7xo7J1E1qg22hlo1_500.jpg"/><br/><br/><p><a class="tumblr_blog" href="http://lovingmalemodels.tumblr.com/post/38424229062/justice-joslin">lovingmalemodels</a>:</p> <blockquote> <p>Justice Joslin</p> </blockquote>http://foreverinyoureyes.tumblr.com/post/40436557611http://foreverinyoureyes.tumblr.com/post/40436557611Sun, 13 Jan 2013 12:06:06 -0500<img src="http://25.media.tumblr.com/tumblr_me2wmeuqq51qi857wo1_250.gif"/><br/> <br/><img src="http://25.media.tumblr.com/tumblr_me2wmeuqq51qi857wo2_250.gif"/><br/> <br/><img src="http://24.media.tumblr.com/tumblr_me2wmeuqq51qi857wo3_250.gif"/><br/> <br/><img src="http://24.media.tumblr.com/tumblr_me2wmeuqq51qi857wo4_250.gif"/><br/> <br/>http://foreverinyoureyes.tumblr.com/post/40436550131http://foreverinyoureyes.tumblr.com/post/40436550131Sun, 13 Jan 2013 12:06:00 -0500<img src="http://25.media.tumblr.com/tumblr_m0t6f0355t1qkjinlo1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40397791390http://foreverinyoureyes.tumblr.com/post/40397791390Sat, 12 Jan 2013 23:14:56 -0500<img src="http://25.media.tumblr.com/tumblr_lmhw2qb8Zp1qkjinlo1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40395677908http://foreverinyoureyes.tumblr.com/post/40395677908Sat, 12 Jan 2013 22:47:50 -0500<img src="http://25.media.tumblr.com/2925db28c54099573fd1e538173c200a/tumblr_mghm42QJCr1qfk5vjo1_500.jpg"/><br/><br/><p><a class="tumblr_blog" href="http://hautekills.tumblr.com/post/40311060294/t-by-alexander-wang-pre-fall-2013">hautekills</a>:</p> <blockquote> <p>T by Alexander Wang pre-fall 2013</p> </blockquote>http://foreverinyoureyes.tumblr.com/post/40395420024http://foreverinyoureyes.tumblr.com/post/40395420024Sat, 12 Jan 2013 22:44:32 -0500<img src="http://24.media.tumblr.com/d1bfc80accb86f08bd44167d56d91446/tumblr_mghk38C0pP1qbih6so1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40395406125http://foreverinyoureyes.tumblr.com/post/40395406125Sat, 12 Jan 2013 22:44:22 -0500<img src="http://24.media.tumblr.com/794c6a1d113fca4bce6a7a379a75b1d9/tumblr_mgfyurOcvY1qct8kko1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40395161927http://foreverinyoureyes.tumblr.com/post/40395161927Sat, 12 Jan 2013 22:41:14 -0500<img src="http://25.media.tumblr.com/a46196f67176153df8781d9916cffb4e/tumblr_mghlluZSTj1qbih6so1_500.jpg"/><br/><br/><p><a class="tumblr_blog" href="http://prettygirlfood.com/post/40335297467/pasta-ai-quattro-formaggi-makes-8-servings">prettygirlfood</a>:</p> <blockquote> <h2><a href="http://thepioneerwoman.com/cooking/2011/02/pasta-ai-quattro-formaggi/">Pasta ai Quattro Formaggi</a></h2> <p><em><span>makes 8 servings</span></em></p> <p><strong>Ingredients</strong></p> <ul><li><span><span>1 pound</span><span> Angel Hair Pasta</span></span></li> <li><span><span>1/2 cup</span><span> Grated Fontina Cheese</span></span></li> <li><span><span>1/2 cup</span><span> Grated Parmesan Cheese</span></span></li> <li><span><span>1/2 cup</span><span> Grated Romano Cheese</span></span></li> <li><span><span>1/2 cup</span><span> Goat Cheese (chevre)</span></span></li> <li><span><span>2 Tablespoons</span><span> Butter, Softened</span></span></li> <li><span><span>1 cup</span><span> Heavy Cream</span></span></li> <li><span><span>1 whole</span><span> Garlic Clove, Peeled</span></span></li> <li><span><span>1/2 teaspoon</span><span> Salt, More To Taste</span></span></li> <li><span><span></span><span>Freshly Ground Black Pepper</span></span></li> <li><span><span></span><span>Minced Fresh Parsley</span></span></li> </ul><p><strong>Preparation Instructions</strong></p> <div> <p>Heat cream in a small saucepan on the stove over low heat.</p> <p>Rub garlic clove all over the inside of a large serving bowl.</p> <p>Cook pasta according to package directions in lightly salted water, leaning toward the al dente side. Do not overcook! Drain pasta, then return to the cooking pot. Pour in cream, add butter, and add cheeses and salt and pepper. Stir gently to combine, adding hot pasta water as needed for consistency. Don’t overmix; if there are little clumps of cheese here and there, it’s fine! Taste and add more salt if needed. Mixing stage should happen very quickly.</p> <p>Turn pasta into large serving bowl. Sprinkle with parsley and serve immediately with a nice medium rare steak.</p> <p>*Can use whatever four cheeses you’d like!</p> </div> </blockquote>http://foreverinyoureyes.tumblr.com/post/40395150047http://foreverinyoureyes.tumblr.com/post/40395150047Sat, 12 Jan 2013 22:41:05 -0500<img src="http://24.media.tumblr.com/92a9cf32c42d6e599a313e278ad19130/tumblr_mfyr8pCzrQ1qasnrqo1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40395127517http://foreverinyoureyes.tumblr.com/post/40395127517Sat, 12 Jan 2013 22:40:47 -0500<img src="http://25.media.tumblr.com/7bf0bee6214760ce244e7db6f54a4f30/tumblr_mghlnlOQfF1rlbmwmo1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40395114558http://foreverinyoureyes.tumblr.com/post/40395114558Sat, 12 Jan 2013 22:40:37 -0500<img src="http://24.media.tumblr.com/c1a4f57b5380aa6030a478abe9caa970/tumblr_mgfyv20exk1qct8kko1_500.jpg"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40395096823http://foreverinyoureyes.tumblr.com/post/40395096823Sat, 12 Jan 2013 22:40:24 -0500<img src="http://25.media.tumblr.com/77c493f90c8805927e4fb9109ef16df4/tumblr_mghmloJoOJ1qbih6so1_500.jpg"/><br/><br/><p><a class="tumblr_blog" href="http://prettygirlfood.com/post/40358454479/chocolate-chip-pies-with-strawberries-whipped">prettygirlfood</a>:</p> <blockquote> <h2><a href="http://www.livelovepasta.com/2012/01/chocolate-chip-whoopie-pies-with-strawberry-whipped-cream-filling/">Chocolate Chip Pies with Strawberries & Whipped Cream Filling</a></h2> <p><em>Yield: 24 medium whoopie pies or 16 larger heart shaped whoopie pies</em></p> <p><strong>Ingredients</strong><strong><br/></strong><em>For the Cakes:</em><br/>2¼ cups all-purpose flour<br/>1½ teaspoons baking powder<br/>½ teaspoon salt<br/>4 tablespoons unsalted butter, at room temperature<br/>4 tablespoons vegetable shortening<br/>½ cup sugar<br/>½ cup packed brown sugar<br/>2 large eggs<br/>½ cup buttermilk<br/>2 tablespoons milk<br/>1 teaspoon baking soda<br/>1 teaspoon white vinegar<br/>½ teaspoon vanilla<br/>1 cup mini chocolate chips</p> <p><em>For the Filling:</em><strong><br/></strong>1¼ cups heavy cream<br/>4 tablespoons confectioners’ sugar<br/>3 tablespoons strawberry jelly<br/>1 cup sliced strawberries</p> <p><strong>Directions<br/></strong>Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper.</p> <p>In a small bowl, sift together the flour, baking powder and salt. Set aside.</p> <p>In the bowl of a stand mixer fitted with the paddle attachment, beat the butter, shortening, sugar and brown sugar until light and creamy, about 3 minutes. Add the eggs and the buttermilk and beat until combined.</p> <p>In a measuring cup, combine the milk, baking soda and vinegar. Add the milk mixture to the batter along with the sifted flour mixture and beat on low speed until just combined. Add the vanilla then beat on medium speed for about 2 minutes, or until completely combined. Fold in the mini chocolate chips.</p> <p>Using a spoon, drop about 1 tablespoon of batter at a time onto the baking sheets. Space them at least 2 inches apart. If you want heart shaped whoopie pies, use a small heart shaped cookie cutter to form a heart shape then carefully pull the cutter away leaving the batter in a heart shape. Or use a whoopie pie pan with heart molds. Bake 1 sheet at a time for about 10 minutes, or until the cakes have just started to brown. Remove from the oven and let the cakes cool on the baking sheet for at least 5 minutes before transferring them to a cooling rack.</p> <p>To make the filling, pour the heavy cream into the bowl of a stand mixer fitted with the whisk attachment. Beat until it forms firm peaks. Carefully fold in the confectioners’ sugar and the jelly.</p> <p>To assemble the whoopie pies, spread the filling on the flat sides of 2 cakes. Top with 3 or so sliced strawberries and place the other whoopie pie on top. You’ll want filling on both of the whoopie pies to act like a glue.</p> </blockquote>http://foreverinyoureyes.tumblr.com/post/40394942718http://foreverinyoureyes.tumblr.com/post/40394942718Sat, 12 Jan 2013 22:38:26 -0500<img src="http://25.media.tumblr.com/4ddfb949d7c800846086685160b2fdb6/tumblr_mfv9qegP6Q1qa3aiko1_500.png"/><br/><br/>http://foreverinyoureyes.tumblr.com/post/40394799549http://foreverinyoureyes.tumblr.com/post/40394799549Sat, 12 Jan 2013 22:36:36 -0500